RDA Meals-To-Go

Meals-To-Go 2019 Menu

 

09/16/19 - 09/27/19

  1. Cobb Salad (Bacon, Tomatoes, Egg, Shredded Cheese, Corn, Blackened Chicken and Ranch)
  2. Fried pork chops (5), macaroni and cheese, and buttered corn
  3. Chicken and Egg Noodle Casserole w/ Broccoli, Mushrooms, and Spinach
  4. Chicken and Steak fajitas with rice, pinto beans, tortillas and fresh salsa 

Pie of the Week:  Chocolate Peanut Butter

Breakfast Quiche (sausage, egg, and cheese)

 

09/30/19 - 10/11/19

  1. Beef lasagna
  2. Hawaiian Chicken with Pineapple, Fried Rice, and green beans
  3. Country Fried Steak (5 )w/ mashed potatoes, gravy, and green beans
  4. Low Country boil w/ shrimp, sausage, corn, potatoes, and cocktail sauce

Pie of the Week:  Key Lime 

Breakfast Quiche (sausage, egg, and cheese)

 

10/14/19 - 10/25/19

  1. Fried Chicken Breast w/ mashed potatoes & vegetable medley
  2. Hamburger steak (5) w/ mushroom gravy, peppers, onions, mashed potatoes & vegetable medley
  3. Chicken and broccoli Alfredo
  4. Pulled Pork BBQ w/ baked beans, BBQ Sauce, macaroni and cheese 

Pie of the Week:  Apple 

Breakfast Quiche (sausage, egg, and cheese)

 

10/28/19 - 11/15/19 (No orders 11/4-11/8)

  1. Beef Tips w/ Peppers, Onions, Mashed Potatoes and succotash
  2. Southwestern Chicken Casserole, w/ peppers, onions, corn, and black beans
  3. Hamburger steak (5) with mushroom gravy, peppers, onions, mashed potatoes & succotash
  4. Roasted pork loin with mashed potatoes, gravy, and succotash 

Pie of the Week:  Pumpkin

Breakfast Quiche (sausage, egg, and cheese)

 

11/18/19 - 12/06/19 (No orders 11/25-11/29)

  1. Baked Spaghetti w/ Ground Beef and Italian Sausage
  2. Fried Chicken Tenders w/ Mashed Potatoes, Honey Mustard and green beans
  3. Meatloaf w/ mashed potatoes with gravy, and green beans
  4. Teriyaki chicken stir-fry w/ Fried Rice

Pie of the Week:  Chocolate Cream

Breakfast Quiche (sausage, egg, and cheese)

 





Meals

$20 each

Gallon of Lemonade

$5 each

Gallon of Tea

$5 each

Caesar Salad

$5 each

Garden Salad

$5 each

Pie of the Week

$10 each

Breakfast Quiche

$10 each

 

            

 

Place order Monday and Tuesday by 3:00!!! No orders taken after 3:00.

 

Pick up at RD Anderson between 3:10 and 4:00 on Wednesday or Thursday.  Ashley’s cell number is 205-6903 if you are running a little late. Check or cash (checks made out to RD Anderson)